Master of International Tourism and Hotel Management, Master of Business Administration
Double Masters DegreeCourse snapshot
Domestic snapshot
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Start Date
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Duration
2 years full-time; 4 years part-time
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Location
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Placements
NA
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ATAR
NA
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Inherent Requirements
NA
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Entry Requirements
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Course abbreviation
MITHM, MBA
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Course code
1229102
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Credit points
192
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Equivalent units
16
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Indicative Fee
Overview
This double degree is specifically designed to give graduates a competitive edge in a dynamic and diverse industry that offers opportunities to travel and work in some of the most attractive destinations in the world.
The course combines advanced subjects in business and tourism management with the core business knowledge and management skills development of a MBA, including entrepreneurship and marketing, accounting and management, tourism planning, systems and contemporary hotel management.
An Industry Research Project unit provides an opportunity for students to demonstrate self-motivation and discipline in determining and developing their own study project. This project develops students’ research enquiry and skills through a scholarly piece of work that explores a topic of individual interest in-depth.
Graduates are well-suited for senior management roles in business, hotel management or tourism.
Graduate Attribute | Course Learning Outcome |
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Intellectual rigour | Demonstrate critical thinking and independent judgement, and the ability to reflect on self and others in a complex business environment. |
Creativity | Develop innovative solutions to complex business problems. |
Ethical practice | Demonstrate a critical understanding of complex ethical, socially responsible, and culturally appropriate business practices informed by a global perspective. |
Knowledge of a discipline | Demonstrate an advanced and integrated understanding of a body of knowledge in one or more discipline areas. |
Lifelong learning | Demonstrate critical thinking and independent judgement, and the ability to reflect on self and others in a complex business environment. |
Communication and social skills | Apply expert communication and collaboration skills to inform and engage with a diverse range of stakeholders. |
Cultural competence | Demonstrate a critical understanding of complex ethical, socially responsible, and culturally appropriate business practices informed by a global perspective. |
As part of this course, students may choose to undertake a 300-hour internship (equivalent to two units) in either a paid or volunteer role. This practical experience, combined with theoretical understanding, enhances the learning experience for students who have a professional and personal interest in this dynamic industry.
There are no majors in this course but subjects cover advanced subjects in business and tourism management, entrepreneurship and marketing, accounting and management, tourism planning, systems and contemporary hotel management.
Location | Teaching period | UAC code | QTAC code |
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Gold Coast | Session 2 , Session 3 | N/A | N/A |
Requirements
We encourage you to apply for the courses you most want to study. If you are not eligible to enter your chosen course right now, our team will work with you to find the best pathway option.
Before applying, make sure you double check all entry requirements, gather required documentation and review the University’s Rules Relating to Awards, noting any specifics listed below.
Entry requirements
A Bachelor degree from any Australian university, or equivalent, in a related discipline OR demonstrated relevant prior learning and/or relevant industry experience deemed equivalent OR a Graduate Certificate in a related discipline OR successful completion of Southern Cross University's Postgraduate Qualifying Program.
Credit for prior learning
Advanced standing is not awarded for undergraduate study but may be awarded for postgraduate study or equivalent work experience.
Course requirements
To be eligible to receive the Master of International Tourism and Hotel Management, Master of Business Administration, students must complete 192 credit points, comprising:
- 12 core units, and
- 36 credit points in electives.
Course structure
Your course progression is in the recommended order you should complete your course in. It is important that you follow this to ensure you meet the course requirements. For further assistance see How to Enrol in Units using My Enrolment.
Students should use course progression information to select units specific to their course and enrol in these units using My Enrolment.
Unit Code | Unit Title | Available | Credit points | Level of learning | Notes |
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Year 1, Session 1 |
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MKT01907 -
Tourism and Hospitality Management
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Introductory | ||||
MKT01906 - International Tourism Systems | Introductory | ||||
MNG81001 - Management Communication | Introductory | ||||
Year 1, Session 2 |
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MKT01760 - Tourism Planning Environments | Intermediate | ||||
MKT01909 - Service Management for Tourism and Hospitality | Introductory | ||||
Choose 1 unit from: Electives | |||||
Year 1, Session 3 |
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MNG03218 - Managing Information Systems | Advanced | ||||
MNG03217 - The Positive Leader | Introductory | ||||
Year 2, Session 1 |
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MNG93002 - Strategy and Case Analysis | Advanced | ||||
ACC00716 - Finance | Introductory | ||||
MNG00912 - Environmental Management for Hotels and Attractions | Introductory | ||||
Year 2, Session 2 |
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MNG00723 - Global Business | Intermediate | ||||
MNG93003 - Industry Research Project | Advanced | ||||
Year 2, Session 3 |
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MNG03237 - Tourism and Hotel Internship OR Choose 2 units from: Electives |
Unit Code | Unit Title | Available | Credit points | Level of learning | Notes |
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Year 1, Session 2 |
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MNG81001 - Management Communication | Introductory | ||||
MKT01760 - Tourism Planning Environments | Intermediate | ||||
MKT01909 - Service Management for Tourism and Hospitality | Introductory | ||||
Year 1, Session 3 |
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ACC00716 - Finance | Introductory | ||||
MNG03218 - Managing Information Systems | Advanced | ||||
Year 2, Session 1 |
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MKT01907 - Tourism and Hospitality Management | Introductory | ||||
MKT01906 - International Tourism Systems | Introductory | ||||
MNG00912 - Environmental Management for Hotels and Attractions | Introductory | ||||
Year 2, Session 2 |
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MNG03217 - The Positive Leader | Introductory | ||||
MNG00723 - Global Business | Intermediate | ||||
Choose 1 unit from: Electives | |||||
Year 2, Session 3 |
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MNG93002 - Strategy and Case Analysis | Advanced | ||||
MNG93003 - Industry Research Project | Advanced | ||||
Year 3, Session 1 |
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MNG03237 - Tourism and Hotel Internship OR Choose 2 units from: Electives |
Unit Code | Unit Title | Available | Credit points | Level of learning | Notes |
---|---|---|---|---|---|
Year 1, Session 3 |
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MKT01909 - Service Management for Tourism and Hospitality | Introductory | ||||
MNG03217 - The Positive Leader | Introductory | ||||
MNG81001 - Management Communication | Introductory | ||||
Year, 2 Session 1 |
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MKT01907 - Tourism and Hospitality Management | Introductory | ||||
MKT01906 - International Tourism Systems | Introductory | ||||
MNG00912 - Environmental Management for Hotels and Attractions | Introductory | ||||
Year, 2 Session 2 |
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MNG00723 - Global Business | Intermediate | ||||
MKT01760 - Tourism Planning Environments | Intermediate | ||||
Year 2, Session 3 |
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ACC00716 - Finance | Introductory | ||||
MNG03218 - Managing Information Systems | Advanced | ||||
Choose 1 unit from: Electives | |||||
Year 3, Session 1 |
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MNG93002 - Strategy and Case Analysis | Advanced | ||||
MNG93003 - Industry Research Project | Advanced | ||||
Year 3, Session 2 |
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MNG03237 - Tourism and Hotel Internship OR Choose 2 units from: Electives |
Note 1:
The MNG03237 Tourism and Hotel Internship unit is equivalent to two units, usually completed over a 10-week (300 hours) period towards the completion of the degree. All internship placements must be approved by the Work Integrated Learning Coordinator, prior to commencement. Students who wish to enrol in MNG03237 must first complete MNG03236 Business Professional Development, in preparation for Internship.
Unit Code | Unit Title | Level of learning | Notes | ||||||||||||||||||||||||||||||||||||||||
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Core Units |
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ACC00716 | Finance | Introductory | |||||||||||||||||||||||||||||||||||||||||
MNG81001 | Management Communication | Introductory | |||||||||||||||||||||||||||||||||||||||||
MKT01760 | Tourism Planning Environments | Intermediate | |||||||||||||||||||||||||||||||||||||||||
MKT01906 | International Tourism Systems | Introductory | |||||||||||||||||||||||||||||||||||||||||
MKT01907 | Tourism and Hospitality Management | Introductory | |||||||||||||||||||||||||||||||||||||||||
MKT01909 | Service Management for Tourism and Hospitality | Introductory | |||||||||||||||||||||||||||||||||||||||||
MNG00723 | Global Business | Intermediate | |||||||||||||||||||||||||||||||||||||||||
MNG00912 | Environmental Management for Hotels and Attractions | Introductory | |||||||||||||||||||||||||||||||||||||||||
MNG03217 | The Positive Leader | Introductory | |||||||||||||||||||||||||||||||||||||||||
MNG03218 | Managing Information Systems | Advanced | |||||||||||||||||||||||||||||||||||||||||
MNG93002 | Strategy and Case Analysis | Advanced | |||||||||||||||||||||||||||||||||||||||||
MNG93003 | Industry Research Project | Advanced | |||||||||||||||||||||||||||||||||||||||||
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