Unit of Study HOTL6004 - Innovation and Disruption in Global Hospitality (2027)
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Unit Snapshot
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Unit type
PG Coursework Unit
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Credit points
12
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Faculty/College
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Placement
No
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Enrolment information
N/A
Learning outcomes
Unit Learning Outcomes express learning achievement in terms of what a student should know, understand and be able to do on completion of a unit. These outcomes are aligned with the graduate attributes. The unit learning outcomes and graduate attributes are also the basis of evaluating prior learning.
On completion of this unit, students should be able to:
describe disruption and innovation as they apply to global hospitality
analyse disruptive and innovative opportunities and forces in global hospitality settings
develop an innovative response to disruption in global hospitality settings
critically analyse the challenges of implementing an innovative response to disruption in global hospitality through self-reflection
Prescribed learning resources
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