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Unit of Study HOTL5006 - Issues in Contemporary Hospitality (2022)

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Unit Snapshot

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Unit description

Provides a comprehensive understanding of the various emerging contemporary trends and issues that are reshaping the hospitality sector. The unit equips students with skills to apply theory and concepts to identify, analyse and provide innovative solutions to adapt to the constantly evolving hospitality environment.

Unit content

Topic 1: Hospitality: a modern synthesis

Topic 2: The contextual environment: impacts on hospitality businesses

Topic 3: The transactional business environment

Topic 5: The contemporary customer

Topic 4: Opportunities in the contemporary world

Topic 6: Analysis and insights

Availabilities

Location Domestic International
Brisbane - The Hotel School
Term1,3,5
Term1,3,5
Melbourne - The Hotel School
Term1,3,5
Term1,3,5
Online
Term1,3,5
Term1,3,5
Sydney - The Hotel School
Term1,3,4,5
Term1,3,4,5

Learning outcomes

Unit Learning Outcomes express learning achievement in terms of what a student should know, understand and be able to do on completion of a unit. These outcomes are aligned with the graduate attributes. The unit learning outcomes and graduate attributes are also the basis of evaluating prior learning.

On completion of this unit, students should be able to:

Investigate theoretical approaches to contemporary hospitality

Critically review contemporary issues affecting the hospitality sector

Identify creative and strategic approaches to respond to emerging crises in hospitality organisations

Develop a proactive and self-directed capability to identify and adapt to change in the global hospitality environment

Prescribed learning resources

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Prescribed Learning Resources may change in future Teaching Periods.