Unit of Study HOTL1007 - The Foundations of Hospitality (2024)
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Unit Snapshot
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Unit type
UG Coursework Unit
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Credit points
12
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Faculty/College
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Placement
No
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Enrolment information
N/A
Learning outcomes
Unit Learning Outcomes express learning achievement in terms of what a student should know, understand and be able to do on completion of a unit. These outcomes are aligned with the graduate attributes. The unit learning outcomes and graduate attributes are also the basis of evaluating prior learning.
On completion of this unit, students should be able to:
demonstrate knowledge of the products and services in hospitality;
identify, compare and contrast key hospitality enterprise;
demonstrate the capability to identify opportunities and threats in the hospitality industry;
demonstrate the knowledge and skills to reflect upon innovation and disruptive trends in hospitality.
Prescribed learning resources
- No prescribed texts.
- No prescribed resources/equipment.
- No prescribed texts.
- No prescribed resources/equipment.
- No prescribed texts.
- No prescribed resources/equipment.
Prescribed Learning Resources may change in future Teaching Periods.