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Unit of Study BUSN3003 - Entrepreneurship and Innovation (2026)

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Unit Snapshot

  • Enrolment information

    N/A

Unit description

Introduces students to the concepts of entrepreneurship, the new venture creation process, and the entrepreneurial environment. To provide students with an understanding of the entrepreneurs and their entrepreneurial behaviour, several entrepreneurship theories and their applications will also be examined and discussed.

Unit content

Module 1: Entrepreneurship & Creativity

Module 2: Strategically Growing the Business

Module 3: Funding the Firm: Capital & Finance

Module 4: Developing a Lean Business Plan

Module 5: Legal and IP Challenges

Module 6: Intrapreneurship

Availabilities

Location Domestic International
China - Guangxi UST N/A
Term5
China - TUST N/A
Dual Term4
Gold Coast
Term1,3,5
Term1,3,5
Melbourne - The Hotel School N/A
Term1,3,5
Online
Term1,3,5
Term1,3,5
Papua New Guinea - IBSU Port Moresby N/A
Term1,3
Perth N/A
Term1,3,5
Sydney - The Hotel School N/A
Term1,3,5

Learning outcomes

Unit Learning Outcomes express learning achievement in terms of what a student should know, understand and be able to do on completion of a unit. These outcomes are aligned with the graduate attributes. The unit learning outcomes and graduate attributes are also the basis of evaluating prior learning.

On completion of this unit, students should be able to:

identify conceptual and practical issues that facilitate creativity and innovation

explain theories and models of entrepreneurship and innovation and apply to the analysis of relevant case studies

clearly and effectively communicate a convincing business case, value proposition or innovative solution to prospective investors.

Prescribed learning resources

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Prescribed Learning Resources may change in future Teaching Periods.