Unit of Study BIO00105 - Fisheries Biology (2015)
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Unit Snapshot
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Unit type
UG Coursework Unit
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Credit points
12
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AQF level
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Level of learning
Advanced
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Former School/College
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Pre-requisites
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Enrolment information
Students require a sound knowledge of basic biological processes such as photosynthesis and respiration and ecological principles such as trophic relationships, competition, population demographics and environmental carrying capacity. They also need a working knowledge of the principal phyla of marine organisms. Students need the technical skills to produce reports and manipulate spreadsheets and complete on-line tasks. These skills are obtained by completing the pre-requisite units or equivalent experience.
Learning outcomes and graduate attributes
Unit Learning Outcomes express learning achievement in terms of what a student should know, understand and be able to do on completion of a unit. These outcomes are aligned with the graduate attributes. The unit learning outcomes and graduate attributes are also the basis of evaluating prior learning.
On completion of this unit, students should be able to:
Learning outcome count | Learning outcome description | GA1 | GA2 | GA3 | GA4 | GA5 | GA6 | GA7 |
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1 | demonstrate basic knowledge of the biology (taxonomy, physiology, anatomy and habitat needs) of representative fish, sharks, crustaceans and molluscs | |||||||
2 | describe some of the basic techniques used in fishery management to monitor population size, age, growth, nutrition, spawning, recruitment and mortality of various species | |||||||
3 | identify and apply the data collection and processing techniques required including survey techniques, laboratory processing, measurement and identification procedures | |||||||
4 | explain how a knowledge of the biology of target species is crucial to the effective management and monitoring of exploited natural populations | |||||||
5 | explain the basic demographic principles behind management strategies of maximising sustainable yield, maximising recruitment and maximising yield per recruit of fish and invertebrate stocks. |
On completion of this unit, students should be able to:
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demonstrate basic knowledge of the biology (taxonomy, physiology, anatomy and habitat needs) of representative fish, sharks, crustaceans and molluscs
- GA1:
- GA3:
- GA4:
-
describe some of the basic techniques used in fishery management to monitor population size, age, growth, nutrition, spawning, recruitment and mortality of various species
- GA1:
- GA3:
- GA4:
-
identify and apply the data collection and processing techniques required including survey techniques, laboratory processing, measurement and identification procedures
- GA1:
- GA4:
-
explain how a knowledge of the biology of target species is crucial to the effective management and monitoring of exploited natural populations
- GA1:
- GA4:
-
explain the basic demographic principles behind management strategies of maximising sustainable yield, maximising recruitment and maximising yield per recruit of fish and invertebrate stocks.
- GA1:
- GA4:
Prescribed learning resources
- No prescribed texts.
Prescribed Learning Resources may change in future Teaching Periods.